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DRY AGED | Rib-Eye am Stück | Bodensee Färse Dry Aged Rindfleisch and the meat develops its IT-BZ-1000

SKU 55777071641 · ★ 4.6

EUR122.90 EUR152.90

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Description

DRY AGED Rib Eye am Stück Bodensee Färse Dry Aged Rindfleisch and the meat develops its IT BZ 1000 and the meat develops its full flavor It is one of the few cuts that only occurs once in cows A true steak classic: The rib eye from the German heifer is cut from the prime rib and is an absolute all rounder cut

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